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Gator Eats: Chomp the Holidays

The holidays are almost here, bringing with them delicious, comforting food. Whether you cherish time-honored family recipes or enjoy experimenting with new culinary creations, we’d love to see what’s cooking in your kitchen!

Submit your best holiday recipes for a chance to win a prize from one of our generous sponsors:

Submitted recipes will be featured in a holiday e-cookbook, which will be made available before the December holidays. We look forward to receiving your submissions!

Submission rules and guidelines:

The contest is open to University of Florida faculty and non-student staff only. Entries will be accepted from Monday, Oct. 26, through Sunday, Nov. 29. Employees may submit multiple recipes, but no more than one giveaway will be awarded per employee. All entries must be submitted using the submission form below.

By submitting a recipe and photo, the entrant gives permission for the content to be shared on the UF at Work website and newsletter, as well as on UF at Work’s social media accounts at UF at Work’s sole discretion.

Prizes are subject to taxation on the winning employee’s paycheck.
A big thank you to our GatorPerks vendors who have generously donated prizes.

This field is for validation purposes and should be left unchanged.
Name(Required)
Type of dish(Required)
Type of diet
Ingredients(Required)
Please list all of the ingredients and measurements. Does the recipe include a rare ingredient? Let us know where we can find it!
Please list all of the ingredients and measurements. Does the recipe include a rare ingredient? Let us know where we can find it!
You are also invited to share any pictures of you/your loved ones enjoying your dish.
Drop files here or
Accepted file types: jpg, png, Max. file size: 80 MB, Max. files: 4.

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